APPETIZERS | SOUPS & SALADS | BURGERS & SANDWICHES | ENTREES | DESSERTS

APPETIZERS

Baked Clams		$7.50
Montauk's traditional overstuffed baked clams.

Fried Calamari		$8.50
Browned to perfection and served with dipping sauces.

Classic Shrimp Cocktail		$8.95
Chilled jumbo shrimp over shreds of nappa cabbage with cocktail sauce.

*Blackened Scallops		$10.50
Fresh local scallops rubbed in our unique blend of spices, pan seared and served with an original dipping sauce.

Point Wings		$9.00
Traditional hot wings or...try our NEW spicy Jerk wings lightly breaded and tossed in a BBQ honey Jerk sauce. Both come with celery and blue cheese.

Potato Skins		$7.25
Stacked with chopped bacon melted cheddar cheese and sour cream.

*Steak Tidbits		$9.50
Bite size pieces of marinated steak garnished with blue cheese coated field greens.

Mozzarella Sticks		$7.25
Beer battered, served with marinara sauce.

Point Combo		$11.50
Five Point Wings, two sliders and fries.

Steamed Mussels		$9.50
Your choice of garlic butter and white wine or The Point's own zesty marinara.

*Blackened Seared Tuna		$12.95
Fresh local tuna rubbed in our unique blend of spices, pan seared (rare only) and served over Asian dressed greens.

Buffalo Shrimp		$9.50
Jumbo shrimp lightly seasoned and browned then drenched in our buffalo sauce.

Point Crab Cakes		$8.50
Two Maryland style crab cakes, served with our original dipping sauce.

Chicken Tenders		$7.95
Breaded chicken breast, extra crispy served with BBQ sauce, honey mustard. Buffalo style (add $.50).

Chicken Quesadilla		$9.00
Buffalo Style or Grilled with jack and cheddar cheese grilled between two tortillas served with sour cream and salsa.

*Sliders		$8.95
Four mini cheese burgers served with sautéed onions and peppers.

Nachos		$9.00
Heaps of crispy tortillas topped with cheddar cheese black olives, jalapenos, Point chili, sour cream and salsa.

SOUPS & SALADS

Soup of the Day		$5.95
Ask your server for today's selection.

Point Chili		$5.95
Slow cooked to perfection... HOT & SPICY served with melted cheese and onions.

Garden Salad		$5.95
Spring lettuce mix with a variety of seasonal veggies and choice of dressing.

Classic Caesar Salad		$8.50
Romaine lettuce tossed with shaved Parmesan cheese, creamy Caesar dressing and homemade croutons.

Add grilled chicken breast

$3.00

Or grilled shrimp

$4.00

Southwestern Chicken Salad		$10.50
Fried chicken, bacon, black beans, tomatoes, onions, tortilla strips and cheddar cheese in a Chipotle ranch dressing.

*Seared Tuna Salad		$14.95
Fresh marinated tuna steak (prepared rare only), sliced thin over seasonal greens with Asian dressing.

BURGERS & SANDWICHES

All served with french fries & a pickle

Buffalo Chicken Wrap		$8.95
Crispy chicken strips tossed in our hot sauce then wrapped in a tortilla with bacon, lettuce, tomato, onion, and blue cheese dressing.

Grilled Chicken BLT		$9.50
Thinly sliced grilled chicken breast, crisp bacon, lettuce, tomato, American cheese with chipotle mayo wrapped in a tortilla

Monterey Chicken Sandwich		$9.50
Grilled chicken breast topped with bacon, melted jack cheese, lettuce, tomato and Thousand Island dressing.

*Catch of the Day		$8.95
Fresh locally caught fish served grilled or blackened, with lettuce, tomato, onion and tartar sauce.

*Philly Cheese Steak		$9.00
Shaved Delmonico steak with sautéed onions, peppers and jack cheese on a soft Hoagie.

*The Steak Sandwich		$12.95
10 oz NY Strip Steak served on garlic bread with fried onions and creamy steak sauce.

*The Point Burger		$9.50
The Biggest, the Best, served with lettuce, tomato and onion...

Add crisp bacon or cheese

$1.00

*Buffalo Burger		$10.95
98% Fat Free Buffalo served with lettuce tomato, onion and one of your favorite toppings.

Turkey Burger		$10.50
Seasoned ground turkey grilled and topped with any one of your favorite toppings.

ENTREES

Seafood Marinara		$21.95
Local mussels, shrimp and calamari in our own Marinara sauce served over linguine. Also available in Fra Diavolo style.

Fish & Chips		$16.95
Lightly fried fish of the day served with crispy french fries and coleslaw.

Smothered Chicken		$18.95
Two grilled chicken breasts smothered in sautéed onions, peppers and gravy topped with jack cheese and bacon served over mashed potatoes.

Point Stuffed Meatloaf (takes 30 minutes)		$16.95
Classic meatloaf stuffed with jack cheese, served with mashed potatoes, gravy and seasonal vegetables.

*16 oz NY Strip Steak		$23.95
Grilled to your liking then smothered with sauteed onions and peppers served with seasonal veggies and mashed potatoes.

*Sesame Seared Tuna Steak		$22.95
Fresh local tuna, sesame coated then seared just around the edges (prepared rare only) served with a soy garlic glaze, seasonal vegetables and mashed potatoes.

DESSERTS

All desserts
$5.95

Summer Cheesecake
Volcano Brownie Sunday
Dessert of the Day

*Cooked to your liking. Consuming raw or partially cooked meat or fish may cause the risk of food born illness especially if you have certain medical conditions.